A great value course featuring Sichuan mapo tofu and over 100 handmade gyoza dumplings made from skins every day, recommended by our chef.

コース詳細

A great value course featuring Sichuan mapo tofu and over 100 handmade gyoza dumplings made from skins every day, recommended by our chef.

2500 Yen(税込)

*Prices listed include tax.

14品
4～60名

This course is recommended by Tennen-ya's popular chef! It's a hearty meal with four appetizers, six main dishes, dim sum, rice, and dessert. You can also add all-you-can-drink for an additional 1,800 yen.

コースメニュー

◆ Course content ◆

【Appetizer】

・Five spice beef

・Simmered gizzards

・Jellyfish and cucumber salad

・Century egg tofu

[Main dish]

·Mabo tofu

・Sichuan style hotpot meat

・Green pepper and meat thread

・Spicy chicken

・Stir-fried tomyo

・ Shrimp chili

[Dim sum]

・(Handmade from scratch) Boiled dumplings and pan-fried dumplings

【food】

・Lettuce fried rice or homemade dry tantanmen noodles

【dessert】

・Sesame dumplings

予約可能時間: 17:00~22:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until midnight the day before your visit

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2025/07/31 更新